About Me

I'm a Utah mom, just trying to make ends meet. Several years ago, I was introduced to a new way of couponing. I've been addicted ever since. I have a hard time paying full price for anything anymore.

I love couponing so much, I decided to become a teacher for Grocery Smarts.

I teach free classes and show you how to get everything you need at the grocery store and still leave $$$ in your pocket. I'll also teach you the best ways to get and organize your coupons. The best part of the class is when I show you how to match your current coupons up with the current local sales - getting the most bang for your buck!


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Showing posts with label saving money. Show all posts
Showing posts with label saving money. Show all posts

March 17, 2010

I'm booking classes for April and May

Wow! March has been a busy month for Grocery Smarts classes. I think people are realizing that saving is truly a necessity and not a luxury! In my opinion, I think saving at the grocery store has to feel like winning the lottery (not that I've ever won, buy you know that euphoria you feel when you've saved a TON!).

It's awesome to check the bottom of my receipt and see that I've saved anywhere between 40 and 60% everytime I go. If you'd like to book a class contact me soon (callmestacy@yahoo.com or 801-589-3946)! April is starting to fill up (I still have a few dates) and I'm also booking into May.

Enjoy a free class where I will teach you how to get coupons, organize them and match them to local sales where you will get the most bang for your buck!

May 19, 2009

Things I do to save and for the convenience

If you've looked at some of the shopping trips I've made, you will notice that I don't usually pick up milk or beef. Here's what I do, do though.

1 - Every fall, we get 1/4 of a beef. It is enough meat to last my family of 5 for a year. We get lots of steaks and hamburger with a few roasts. I've never sat down to compare the costs at the store, I mostly do this for the convenience of being able to run to the freezer for something. As a time saver, I will pull about 5 lbs of hamburger out at a time, brown in and re-freeze it for those quick meals. I also bottled some of the hamburger to put into food storage. I also just canned a bunch of chicken - I don't want to look at raw chicken again, but it sure tastes good.

2 - I get milk delivered by a local dairy. The price is pretty close to what we'd pay at the grocery store. I get it delivered twice a week, so we're never out. Plus, this milk does not have any weird preservatives added and it tastes ssssoooooooooo much better! We drink skim milk and it's as creamy as the store 2% milk. My husband is a huge milk drinker and I often tease him that we just need to park Bessie in the back yard with as much milk as he can consume.

3 - I've joined a co-op to add more fruits and veggies to our diet. Needless to say this is something that has positively impacted our family.

4 - I'm committed to gardening this summer. I read the Square Foot Garden book, by Mel Bartholomew and loved it. I have not been the best gardener in the past, but this looks easy and managable. I will post pictures of the different stages of my garden in a future post. I'm almost ready to plant (hopefully this weekend).

5- Whenever I find butter, bread or marshmallows on sale - I stock up and throw those into the freezer to use at a later date. Yes, I freeze marshmallows. I read about doing this on Pinching Your Pennies. I tried it and it works. You just need to allow about an hour for the marshmallows to thaw. They are as soft as if you just bought them from the store. I've even heard that you can freeze milk (always allow plenty of time for it to thaw though). I've not personally tried this only because we never have any excess milk at our house.

6 - I bought a FoodSaver earlier this year. I've mostly used it to seal bottles, containing items that I've bought in bulk (chocolate chips, left over holiday candy, spices etc....). This method gives those foods with shorter shelf lives a longer shelf life if you can remove the air.

7 - As my bananas go black because no one ate them, I peel them and add them to my plastic bag in the freezer. It's nice to have some very ripe bananas in case I need to whip up a quick loaf of banana bread.

These are just some of the things I do. I would love to hear what you do to save time, $$ or just out of convenience.

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